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Bovine meat, salted, dried or smoked: imports, value in thousand US$

Latest, 2024US$26,000Annual release
vs 2023+85.7%US$14,000
Highest since 2014US$212,0002021 · FAO
Lowest since 2014US$4,0002016 · FAO

Over time

US$Year on year2014–2024

Each annual figure over the span you pick, or under Change each against the year before; source: FAO.

Recent years

The latest years, newest first, each with its change on the one before.

  1. 2024US$26,000+85.7%
  2. 2023US$14,000−92.7%
  3. 2022US$193,000−9.0%
  4. 2021US$212,000+45.2%
  5. 2020US$146,000+170.4%
  6. 2019US$54,000+800.0%
  7. 2018US$6,000+20.0%
  8. 2017US$5,000+25.0%
Full table
Full table
PeriodValueChange
2024US$26,000+85.7%vs 2023
2023US$14,000−92.7%vs 2022
2022US$193,000−9.0%vs 2021
2021US$212,000+45.2%vs 2020
2020US$146,000+170.4%vs 2019
2019US$54,000+800.0%vs 2018
2018US$6,000+20.0%vs 2017
2017US$5,000+25.0%vs 2016
2016US$4,000−63.6%vs 2015
2015US$11,000−26.7%vs 2014
2014US$15,000No comparison

Other figures from this topic, each with its latest value, its period and its publisher.